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    You are in: Home / Recipes / Easy Chocolate Fudge Tofu Pie Recipe
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    Easy Chocolate Fudge Tofu Pie

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    35 mins

    0 mins

    cindypt's Note:

    This is SUPER easy with only 5 ingredients including the shell. It's also no-bake. Don't tell anyone that it's tofu - they'll never guess!!!

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    Units: US | Metric


    1. 1
      Drain as much liquid as possible from tofu by putting paper towels on top& bottom of tofu, wrapping a clean dish towel around that, and setting a weight on top of it[a large pan usually works well].
    2. 2
      Drain for 30 minutes.
    3. 3
      In food processor[or blender], whip tofu until smooth, for several minutes.
    4. 4
      Add honey, cocoa powder,& vanilla.
    5. 5
      Blend for at least 1 minute.
    6. 6
      Be sure to use spatula on sides.
    7. 7
      Pour into pie crust& chill for 2 hours.
    8. 8
      Garnish with bananas or raspberries, if desired.

    Ratings & Reviews:

    • on July 16, 2004


      Well, this was my 1st experience with tofu and it whipped beautifully and looked very silky. The taste was a bit chalky, but I think if I had some whipped cream, it would have been better. I let it set for 3 hours, and it still had wobbly jello character. May experiment with this to give it a bit of kick.

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    • on July 29, 2003


      This is a delicious, healthy, easy to make chocolate pie! Even my husband, who's not a huge fan of tofu, enjoyed it. This recipe can also be found in the McDougall Quick and Easy cookbook, which is a great reference for healthy, lowfat, vegan cooking.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Easy Chocolate Fudge Tofu Pie

    Serving Size: 1 (38 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 113.4
    Calories from Fat 6
    Total Fat 0.7 g
    Saturated Fat 0.4 g
    Cholesterol 0.0 mg
    Sodium 2.5 mg
    Total Carbohydrate 29.3 g
    Dietary Fiber 1.8 g
    Sugars 26.3 g
    Protein 1.1 g

    The following items or measurements are not included:

    firm silken tofu

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