Easy Cheese Sauce
"A fast way for a homemade mac 'n' cheese sauce."
- Ready In:
- 6mins
- Ingredients:
- 3
- Yields:
-
1 cup
- Serves:
- 4
ingredients
- 1⁄2 cup powdered milk
- 1 cup water
- 4 slices American cheese (use the "singles" individually wrapped style)
directions
- Blend the water and dry milk powder briefly to mix.
- Simmer on medium, stirring constantly, add the cheese, broken into pieces.
- Stir until incorporated, salt to taste.
- Remove from heat and use immediately, or store in fridge for later.
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RECIPE SUBMITTED BY
JAK6059
Los Angeles, 0
<p>Cooking is my stress reliever. I have an intense interest in fresh, healthy, and delicious foods, and have been known to talk about exceptional produce ad nauseum. I tend to eschew processed foods, (except sometimes in desserts), and wish fervently that I had a vegetable and herb garden. Someday I would like to have my own vineyard, perhaps when I retire. </p>
