So Easy Cheese Sauce (Microwave)

READY IN: 4mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a large microwave-safe bowl (I use my 8-cup Pyrex measuring cup) microwave the butter for 30 seconds on HIGH.
  • Add in the warmed cream or milk, Tabasco and flour; whisk vigorously until completely combined.
  • Add in the shredded cheddar cheese.
  • Microwave on HIGH for about 2 minutes removing a few times during cooking to stir.
  • Cook until the cheese has melted and the mixture is thick.
  • If desired season with ground black pepper to taste.
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