Easy Breezy Turkey Loaf

Submitted by Lizzie_Rodriquez

"From taste of Home If you think you can’t make meat loaf like Mom does, try this super-easy recipe. Your favorite store-bought spaghetti sauce flavors the moist loaf and the ground turkey saves on calories.—Jo Ann Shappard, Vincennes, Indiana"

 

• Ready In: 1hr 15mins
• Ingredients: 7
• Serves: 6

ingredients

• 1 cup seasoned bread crumbs
• 1 cup garden-style spaghetti sauce, divided
• 1 medium onion, chopped
• 1 egg
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 1⁄2 lbs ground turkey

directions

1. In a large bowl, combine the bread crumbs, 1/2 cup spaghetti sauce, onion, egg, salt and pepper. Crumble turkey over mixture and mix well. Pat into an ungreased 9-in. x 5-in. loaf pan.
2. Bake, uncovered, at 350° for 1 hour. Spread remaining spaghetti sauce over loaf. Bake 5-10 minutes longer or until a meat thermometer reads 165° and juices run clear.