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    You are in: Home / Recipes / Easy Breakfast Nacho Bake Recipe
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    Easy Breakfast Nacho Bake

    Total Time:

    Prep Time:

    Cook Time:

    32 mins

    20 mins

    12 mins

    Miss Annie's Note:

    Who says you only have to have nachos for appetizers? This is a quick breakfast or brunch dish that has lots of zip.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Combine sausage, eggs and green onions in medium bowl.
    3. 3
      Pour butter in medium baking dish; add sausage mixture.
    4. 4
      Top with chips; sprinkle with cheese.
    5. 5
      Bake for 10 to 12 minutes, or until eggs are set and cheese is melted; top with salsa.
    6. 6
      Serve immediately.

    Ratings & Reviews:

    • on September 29, 2002

      55

      Another winner from Miss Annie. This was simple and tasty. A nice simple no fuss breakfast that the whole family can enjoy. Definitely in the keeper category. Thanks. I'm always at a loss as to something different to make for breakfast. I'll be making this one again. :-)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 30, 2006

      35

      I followed the directions but it didn't taste very good to us. It was a bit runny and bland. Like I said, it could have very well been the "cook"!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Easy Breakfast Nacho Bake

    Serving Size: 1 (247 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 579.8
     
    Calories from Fat 411
    70%
    Total Fat 45.7 g
    70%
    Saturated Fat 22.3 g
    111%
    Cholesterol 333.7 mg
    111%
    Sodium 1633.3 mg
    68%
    Total Carbohydrate 9.3 g
    3%
    Dietary Fiber 2.1 g
    8%
    Sugars 4.6 g
    18%
    Protein 33.4 g
    66%

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