Easy Baked Mac and Cheese

READY IN: 45mins
Recipe by grt61787

Easy and Delicious, you'll never want to go for the Kraft box of blues again!!

Top Review by suzette21

I made this along with grilled out chicken and it was delicious!! Everyone raved about it. So creamy, even warmed up the next day. This will be my Mac & Cheese recipe from now on.

Ingredients Nutrition

Directions

  1. Preheat oven to 350 degrees F.
  2. In a large pot of boiling, salted water cook the pasta to al dente.
  3. While the pasta is cooking, in a separate pot, melt the butter. Whisk in the mustard and flour, keep it moving until free of lumps.
  4. Stir in the milk, and paprika. Simmer for ten minutes.
  5. Temper in the egg. Stir in 3/4 of the cheese. Season with salt and pepper. Fold the macaroni into the mix and pour into a 2-quart casserole dish. Top with remaining cheese.
  6. Melt the butter in a saute pan and toss the bread crumbs to coat. Top the macaroni with the bread crumbs. Bake for 30 minutes.

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