Duquette's Pumpkin Cake

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READY IN: 1hr 5mins
Recipe by kangalu

Delicious holiday 3-layer cake!

Ingredients Nutrition


  1. Spray or line bottoms of pans.
  2. Place pumpkin and sugars in large bowl.
  3. Whisk until sugar dissolves.
  4. Add remaining ingredients except flour; whisk until well blended.
  5. Stir in flour just until mixed.
  6. Divide batter into the 3 pans; about 1 1/4 cup each.
  7. Stagger pans on oven rack and bake in 350 oven 25 - 30 minute until top springs back when center of cake gently pressed.
  8. Cool in pans 10 minute; cool completely.
  9. To frost put 1 cake layer on serving plate.
  10. Spread with about 3/4 cup frosting.
  11. Repeat twice.

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