Duggars Ice Cream Cake
Added October 12, 2009 | Recipe #394221
Total Time:
Prep Time:
Cook Time:
I got this recipe from the TLC show 18 kids and counting.. Those Duggars sure are smart
Ingredients:
-
24
ice cream sandwiches
-
8 ounces
Cool Whip
-
2
king-size
butterfinger candy bars
, chopped up
-
10 ounces
chocolate syrup
-
1 (8 ounce) bottle
caramel topping
Directions:
1
Arrange in six layers in a 9x13-inch pan:.
2
First layer: 12 ice cream sandwiches, placed over bottom of pan.
3
Second layer: half the container of Cool Whip®.
4
Third layer: half of the chopped-up Butterfinger® bars topped with half of the chocolate syrup and half of the caramel topping.
5
Fourth layer: the rest of the ice cream sandwiches.
6
Fifth layer: the rest of the Cool Whip®.
7
Sixth layer: the rest of the chopped-up Butterfinger® bars, topped with the rest of the caramel topping and the chocolate syrup.
8
Freeze and eat as desired.
Nutritional Facts for Duggars Ice Cream Cake
Serving Size: 1 (35 g)
Servings Per Recipe: 20
- Amount Per Serving
- % Daily Value
- Calories 136.0
-
- Calories from Fat 45
- 33%
- Total Fat 5.0 g
- 7%
- Saturated Fat 3.5 g
- 17%
- Cholesterol 0.4 mg
- 0%
- Sodium 101.4 mg
- 4%
- Total Carbohydrate 22.3 g
- 7%
- Dietary Fiber 0.5 g
- 2%
- Sugars 9.7 g
- 38%
- Protein 1.2 g
- 2%
The following items or measurements are not included:
ice cream sandwiches
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