Dried Fruit Cheese Ball

Total Time
15mins
Prep 15 mins
Cook 0 mins

Another recipe from Jean B. in Moorland. She brought it to my SIL when they had a wine tasting party this past Dec 07.

Ingredients Nutrition

Directions

  1. Mix everything together except nuts and roll into a ball.
  2. Roll cheese ball into chopped nuts (about 1 cup)of your choice, walnuts or pecans.
  3. Chill until ready to use.
  4. Jean said the recipe called for 1- 8 ounce pack of cream cheese but she likes to use 2.

Reviews

(1)
Most Helpful

Used regular cream cheese for this, as well as Medjool dates & golden raisins! Also used half mild & half sharp cheddar cheese and pecans, all of which resulted in a GREAT TASTING cheese ball! Went together so easily & everyone thought it was OUTSTANDING! Many thanks for the recipe! [Made & reviewed for one of my adopted chefs in this Spring's PAC]

Sydney Mike April 13, 2008

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