Diet Sausage-Cabbage Soup

"This is a combo of a couple of diet cabbage soup recipes I have. I don't follow any particular diet, but this is healthy and much more palatable with the addition of lean sausage for flavor. I'm not a fan of those high-sodium soup flavor packets! :P"
 
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Ready In:
1hr 15mins
Ingredients:
10
Serves:
6
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ingredients

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directions

  • Heat oil in large pot over medium heat. Add sausage and cook through, breaking into crumbles.
  • Remove sausage, drain pan. Add broth and bring to a simmer.
  • Add onion, celery, carrot, tomato, beans, and cabbage. Simmer 30-45 minutes or until all are tender.
  • Return sausage to pot. Add herbs, pepper, and little salt to taste. Serve.

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RECIPE SUBMITTED BY

I am really into the concept that quick, affordable, AND healthy is totally possible, and using fresh and local foods while doing it! I'm definitely guilty of taking shortcuts in a pinch, but I never make anything with a can of Cream of Chicken soup (blech). Recently I've been all about lentils and quinoa, and any vegetable on the grill! <img src="http://i80.photobucket.com/albums/j166/ZaarNicksMom/Animation6.gif"> Also, I'd just like to state for the record here: "Marinade" is the dressing you put on meat to make it juicy and tasty - i.e. "Use italian dressing for a marinade." "Marinate" is the act of using that dressing - i.e. "Marinate the chicken one hour". Ok, that's all from the Vocabulary Police for today. ;)
 
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