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    You are in: Home / Recipes / Diabetic Bar-b-q Sauce Recipe
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    Diabetic Bar-b-q Sauce

    Diabetic Bar-b-q Sauce. Photo by PaulaG

    1/1 Photo of Diabetic Bar-b-q Sauce

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    5 mins

    20 mins

    PaulaG's Note:

    Spring is here! Let the cookouts begin. Here is a simple but good recipe for barbecue sauce that is sure to please.

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    Units: US | Metric


    1. 1
      Combine all the ingredients in a small saucepan.
    2. 2
      Bring to a boil.
    3. 3
      Cover and simmer 15 to 20 minutes on low heat.
    4. 4
      Best if allowed to sit in the refrigerator overnight.
    5. 5
      Can be used immediately after preparing.

    Browse Our Top Sauces Recipes

    Ratings & Reviews:

    • on March 03, 2010


      Wow! I am really excited to find this recipe. I added the ingredients to my baked bean recipe in place of the BBQ sauce and everyone loved it! The only change I made was to use a bit less lemon juice. This is so much healthier with less sugar content than the regular stuff. I'm sure I will be using this often. Thanks for posting!

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    • on January 02, 2010


      This was a SUPER BBQ sauce ! I subbed lime juice for the lemon, and doubled the tomato sauce as I needed alot of sauce, but it did not seem to detract from the flavors ~ tart, tangy, and a little spicy and very much kid-friendly too! Thanks for this super-easy recipe Paula, we loved it. Made for PARTYING THE DIABETIC WAY, January 2010!

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    • on January 08, 2008


      Paula - this sauce was a winner in our house and so easy to make. I used it tonight with some left-over Slow Cooker Herb Pork Roast (#31161) that I shredded for sandwiches. I served with Coleslaw #47606 and some left-over pinto beans. Excellent recipe which I am moving to my "Tried and True" folder.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Diabetic Bar-b-q Sauce

    Serving Size: 1 (340 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 115.1
    Calories from Fat 4
    Total Fat 0.5 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 948.5 mg
    Total Carbohydrate 27.7 g
    Dietary Fiber 2.9 g
    Sugars 18.7 g
    Protein 2.7 g

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