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Prep 2 mins
Cook 0 mins
I am not entirely sure why this would be called a "Designer" sauce but it is very good. This lemon sauce comes from chef (& cookbook author) Hugh Carpenter. If you want a slightly thick sauce, mix a tiny about of cornflour with water or broth & mix into the sauce then heat until thickened.
- Mix all the sauce ingredients together in a small bowl.
- Set aside until ready to use in your stir fry.