Debb's Chocolate Roll

Submitted by Debbb

"I've been making this recipe for quite a while now - sometimes called Church Windows. I found several variations on Recipezaar but none exactly the way I like to make it. Besides being quite tasty, it is a pretty addition to goodie trays."

 

• Ready In: 20mins
• Ingredients: 7
• Yields: 32 treats

ingredients

• 236.59 ml semi-sweet chocolate chips
• 29.58 ml margarine
• 1 egg, beaten
• 236.59 ml icing sugar
• 591.47 ml colored marshmallows
• 118.29 ml red maraschino cherry, quartered (or a combination of red & green for Christmas)
• 236.59 ml sweetened coconut (I use shredded)

directions

1. Melt chocolate chips & margarine in a large pan over low heat or in a large bowl in the microwave.
2. Remove from heat & add egg, icing sugar, marshmallows & well-drained cherries. Mix well.
3. Sprinkle the coconut on the counter & grease your hands.
4. Form mixture into a roll, coating with coconut as you go. (I like to make 2 smaller rolls so I end up with more treats.).
5. Wrap in plastic wrap & put on a cookie sheet before refrigerating.
6. Chill thoroughly before slicing into rounds.