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    You are in: Home / Recipes / Dad's Hot Buttered Rum by the Mug Recipe
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    Dad's Hot Buttered Rum by the Mug

    Dad's Hot Buttered Rum by the Mug. Photo by cookiedog

    1/1 Photo of Dad's Hot Buttered Rum by the Mug

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    wyojess's Note:

    Honey is the secret ingredient here. This is how my dad has always made them for us.

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    My Private Note

    Ingredients:

    Serves: 1

    Yield:

    mug

    Units: US | Metric

    Directions:

    1. 1
      Place ingredients in a mug and fill with boiling water.
    2. 2
      Allow to sit a few minutes for the spices to steep.
    3. 3
      Enjoy responsibly!

    Ratings & Reviews:

    • on December 07, 2008

      25

      This was way too strong for us. I tried it because most of the other hot buttered rum recipes are for large batches and it was for just two of us. Neither me or my BF could drink it. It really just tasted like watered down rum. Just not for us.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 26, 2008

      55

      a terrific buttered rum recipe. loved it!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 30, 2007

      45

      The honey made this complex, and was so good with the butter. This is super potent! I guess any hot buttered rum recipe is.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Dad's Hot Buttered Rum by the Mug

    Serving Size: 1 (108 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 298.2
     
    Calories from Fat 68
    22%
    Total Fat 7.6 g
    11%
    Saturated Fat 4.8 g
    24%
    Cholesterol 20.1 mg
    6%
    Sodium 56.8 mg
    2%
    Total Carbohydrate 10.1 g
    3%
    Dietary Fiber 0.0 g
    0%
    Sugars 10.1 g
    40%
    Protein 0.1 g
    0%

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