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Hot Buttered Rum

Hot Buttered Rum created by Marg CaymanDesigns

Just the thing to warm you up on a chilly winter's night. :)

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ingredients

directions

  • In a 2-cup measure stir together the brown sugar, butter or margarine, cinnamon, and nutmeg.
  • Stir in the warm water.
  • Microwave, uncovered, on 100% power for 3 to 4 minutes or until steaming hot.
  • Stir in the rum.
  • Serve in mugs.
  • Garnish with lemon slices, if desired.
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RECIPE MADE WITH LOVE BY

@Julesong
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@Julesong
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"Just the thing to warm you up on a chilly winter's night. :)"
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  1. ddean1257
    I added 2T of sweetened consensed milk (I had left over from another recipe). OMG!!! It tasted like butterscotch discs had melted on my tongue good! Move over warmed cider...You've been replaced!
    Reply
  2. Cheley
    I doubled the brown sugar (sweet tooth) and added milk for more of an Irish Creme drink. Gosh this was good. I think I'll make this at Christmas instead of warm cider. Thanks for sharing.
    Reply
  3. CiaoBella
    Smooth drink, but definitely needs more than a dash of cinnamon. I used 1/2 teaspoon, and then added a dash of ground cloves. Thanks for posting.
    Reply
  4. Marg CaymanDesigns
    Hot Buttered Rum Created by Marg CaymanDesigns
    Reply
  5. Marg CaymanDesigns
    A quick and easy way to fix a warm comforting drink. The "dash" of spices were a bit weak, I felt. Would definitely increase them to a more specific amount. I'd also consider adding at touch of cloves, if you like them. Thanks for sharing!
    Reply
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