Cutie Orange Cup Potato Salad

"Ready, Set, Cook! Special Edition Contest Entry. I made this salad for my home party. Every one like it!"
 
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photo by Yosshi photo by Yosshi
photo by Yosshi
Ready In:
45mins
Ingredients:
12
Yields:
12 cups
Serves:
12
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ingredients

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directions

  • Slice the tops off of the oranges then peel zest, Using a paring or grapefruit knife and spoon, scoop out pulp from oranges, leaving a shell. Just be careful not to rip. Separate orange sections; transfer to a small bowl.
  • Heat medium sauce pan, stir Simply Potatoes and milk until smooth; spoon over carrots and Alfredo sauce mixture. Bake until edges are bubbly. Sprinkle with remaining goat cheese; bake 1 to 2 minutes or until cheese is melted.
  • Remove from heat to cool down, then add edamame, sesame seeds, salt and pepper then mix well. After add tomato and orange segments then stir gently.
  • Place the orange cups on a serving platter. Fill the cups with potato salad. Put orange tops on side and serve it. Squeeze top to drizzle fresh orange juice on potato salad before eat.

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