Curry Turkey
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
2
ingredients
directions
- Melt butter and add curry, heating for 2-3 minutes, then stir in onion flakes and cook until tender, not brown.
- Blend in flour, salt and pepper, once mixed add broth and cook stirring until boiling.
- Add turkey and bring the mixture to boil again.
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RECIPE SUBMITTED BY
Lori Alcorn
Winnipeg, Manitoba
I live in Winnipeg, married going on 7 years now, and working on making a menu for us with more variety but that is also simple to make after working a 8+ hr day.