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1/1 Photo of Curried Parsnip Soup
I borrowed a cookbook Practical Soups from work. This is one I'm interested in making soon. Although the recipe doesn't mention it, I would finish this with a little cream or yogurt.
Units: US | Metric
Serving Size: 1 (83 g)
Servings Per Recipe: 4
The following items or measurements are not included:
fresh lemon rind