Cucumbers With Mint Vinaigrette

READY IN: 30mins
Top Review by Sharon123

So easy and so tasty! I used rice vinegar as I had no white wine vinegar. Sprinkled with mint, this was great! Thanks Mimi! :)

Ingredients Nutrition

Directions

  1. Peel the cucumbers and slice them in half lengthwise.
  2. Scoop out the seeds with a spoon and discard.
  3. Cut the cucumbers into thin slices and combine in a bowl with the oil, vinegar, salt, and pepper.
  4. Marinate for at least 30 minutes in the refrigerator or at room temperature.
  5. Add the mint immediately before serving.

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