Crudite With Olive-Creme Fraiche Dip

Be the first to review
READY IN: 12hrs 10mins
Recipe by Gagoo

An interesting sounding dip from Food Network

Ingredients Nutrition

Directions

  1. In a mixing bowl, combine the olives, creme fraiche, and parsley and season with salt and pepper. Mix to combine, then transfer to a small dipping bowl.
  2. Serve with an assortment of crudite, of your choice.
  3. NOTE:.
  4. Use thyme, rosemary, chives or any other herb in place of parsley.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a