Crosby Molasses Devil's Food Cake

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READY IN: 40mins
Recipe by Chef mariajane

Another great recipe from Crosby's, and once again a simple one to make - as always an old-fashioned simple dessert!!

Ingredients Nutrition

Directions

  1. Preheat oven to 375F and grease/flour two 8" round cake pans.
  2. Cream shortening, add sugar gradually.
  3. Add baking soda, salt and vanilla.
  4. Mix in molasses and melted chocolate.
  5. Beat in eggs.
  6. Blend in flour alternately with sour milk.
  7. Bake for 25 minutes in prepared pans.
  8. Cool.
  9. Frost with the frosting of your choice.

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