Total Time
3hrs
Prep 30 mins
Cook 2 hrs 30 mins

Wanted to change up the traditional pork chops recipes , so I came up with this easy and delicious option. I served this with a side of sweet potatoes.

Ingredients Nutrition

Directions

  1. coat a 6 quart crockpot with cooking oil spray for easy cleanup.
  2. pour 1/2 the barbecue sauce into crockpot.
  3. peel and chunk carrots and put them in the pot.
  4. sprinkle salt and pepper on both sides of chops and brown them in a large frying pan for 3 minutes on each side.
  5. spread the rest of the barbecue sauce on each side of the chops and place them on top of the carrots.
  6. prepare the stove top stuffing and after dividing it into 4 servings place one serving on each chop.
  7. cook on high for 21/2 hours.