To Die for Crock Pot Pork Chops

Recipe by Olivias Mommy
READY IN: 7hrs 8mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine cream of mushroom soup, 1/3 can water, softened cream cheese and garlic in a bowl.
  • Stir out most of the lumps, but the rest will cook out.
  • Pour in bottom of crock pot.
  • Put pork chops on top of mixture.
  • Add liberal amounts of salt and pepper. I'm usually heavy handed!
  • Cook on low for 7-8 hours.
  • Serve over slices of warm bread or pasta of your choice.
  • Pork chops will fall apart.So tender you can cut with a spoon!
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