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    You are in: Home / Recipes / Crock Pot Taco Dip Recipe
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    Crock Pot Taco Dip

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 5 mins

    5 mins

    2 hrs

    IAcupcake's Note:

    So easy and really good. Only 4 ingredients, plus the chips. Got this from my aunt Lynn!

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    Ingredients:

    Yield:

    small c ...

    Units: US | Metric

    Directions:

    1. 1
      Mix everything together in a small crock pot.
    2. 2
      Cook on low for 2-3 hours. Serve with chips.

    Ratings & Reviews:

    • on April 16, 2010

      55

      This was really good and perfect for some drop-in company that stayed a bit longer than expected. I whipped this up using frozen beef I had already browned and the remaining ingredients. I cooked it on the stove as I did not have time for the crock pot. Then I placed it in my small crock pot to serve and keep warm. Served with blue and corn chips. I'll definitely be making this again! Made as an adopted recipe through Pick A Chef Spring 2010

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 16, 2009

      55

      This was so good & very easy to put together. It would be great to stuff tacos with. thanks for sharing. this is a winner in my book. I will be making this again & again. Plus my kids loved it also.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crock Pot Taco Dip

    Serving Size: 1 (1591 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2879.1
     
    Calories from Fat 1945
    67%
    Total Fat 216.1 g
    332%
    Saturated Fat 103.1 g
    515%
    Cholesterol 866.3 mg
    288%
    Sodium 3515.7 mg
    146%
    Total Carbohydrate 37.6 g
    12%
    Dietary Fiber 6.4 g
    25%
    Sugars 18.6 g
    74%
    Protein 191.4 g
    382%

    The following items or measurements are not included:

    chili seasoning mix

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