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    You are in: Home / Recipes / Crock Pot Sweet Potatoes Recipe
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    Crock Pot Sweet Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    8 hrs 15 mins

    15 mins

    8 hrs

    KyJo's Note:

    Very tasty and couldn't be easier.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place sweet potatoes in a 2- 3 1/2 quart crock pot.
    2. 2
      Mix remaining ingredients, except nuts, and pour over top of potatoes.
    3. 3
      Cover and cook on low heat setting 6- 8 hours or until potatoes are very tender.
    4. 4
      Sprinkle toasted nuts over potatoes before serving.

    Ratings & Reviews:

    • on August 06, 2008

      45

      Loved them! I had two sweet potatoes to use up and didn't feel like baking them like I normally do. These tasted wonderful and I didn't even add the butter or the nuts! I wanted to add some cranberries for fun but I was all out, so next time I make them I'll add them in. Can't wait

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 23, 2006

      45

      TERRIFIC!!! Delish-iosa! TRUE! Made kitchen smell GREAT too! Was bit apprehensive how it would turn out, Happy Happy chappy...so can sing our praises and SHOUT!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 26, 2005

      45

      Let me say that I think this is a recipe to try. First because sweet potatoes are a "healthier" alternative to white potatoes and are often ignored except at Thanksgiving. Second, because it's an easy way to prepare them and who isn't looking for that? I think it's a recipe you try and it's certainly edible, and then you tweak with a little more of this or less of that to your liking. Thank You KyJo, I never would have thought of using the crockpot for this or using applesauce.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Crock Pot Sweet Potatoes

    Serving Size: 1 (231 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 349.0
     
    Calories from Fat 106
    30%
    Total Fat 11.8 g
    18%
    Saturated Fat 4.4 g
    22%
    Cholesterol 15.2 mg
    5%
    Sodium 213.8 mg
    8%
    Total Carbohydrate 59.8 g
    19%
    Dietary Fiber 5.9 g
    23%
    Sugars 23.6 g
    94%
    Protein 4.2 g
    8%

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