Crock Pot Mixed Vegetable

Total Time
4hrs 15mins
Prep 15 mins
Cook 4 hrs

Try this for your holiday dinners; put it in the crock and forget about it.

Ingredients Nutrition

Directions

  1. Layer green beans, corn and water chestnuts in the bottom of your slow cooker.
  2. Combine celery soup, sour cream, onion and grated cheese.
  3. Spread over top of vegetables.
  4. Sprinkle with salt and pepper to taste.
  5. Cover and cook on low for 4 to 6 hours or on high for 2 to 3 hours.
  6. Mix crushed Ritz crackers and melted butter and sprinkle on top.
  7. Serve hot.

Reviews

(1)
Most Helpful

Delicious french green bean recipe. It reminded me of the green beans I've had at holiday potlatches and I always wondered how they made it! Easy to make, smells good, tastes good, great recipe! Thanks for sharing!

Cactus Arm November 11, 2004

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