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    You are in: Home / Recipes / Crock Pot Fresh Artichokes With Lemon Butter Sauce Recipe
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    Crock Pot Fresh Artichokes With Lemon Butter Sauce

    Crock Pot Fresh Artichokes With Lemon Butter Sauce. Photo by 4Susan

    1/2 Photos of Crock Pot Fresh Artichokes With Lemon Butter Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 15 mins

    15 mins

    5 hrs

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    Ingredients:

    Servings:

    Units: US | Metric

    LEMON BUTTER SAUCE

    Directions:

    1. 1
      With sharp knife, slice about 1" off top of each.
    2. 2
      artichoke; cut off stem near base.
    3. 3
      With scissors, trim about 1/2" off top of each leaf.
    4. 4
      With sharp knife, halve each artichoke vertically; then scoop out and discard the fuzzy center of choke.
    5. 5
      Place artichoke halves in your crock pot; add hot water and lemon slices.
    6. 6
      Cover and cook on HIGH 4 to 5 hours or low for 8 to 10 hours or until done.
    7. 7
      Drain and serve with Lemon Butter Sauce, as below.
    8. 8
      LEMON BUTTER SAUCE----------------.
    9. 9
      Combine all ingredients.

    Ratings & Reviews:

    • on February 14, 2009

      45

      This is a great way to cook the chokes. I would add that you need to sprinkle them good with lemon so they won't darken. Also water to cover. I add garlic to my sauce and use olive oil instead of butter. I adore artichokes! Including the stems which are delish when peeled.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 15, 2012

      Great way to cook artichokes but way too much lemon. It almost ruined the flavor for me. I would use half the amount of lemon when cooking the artichokes in the crockpot or none at all. Save the lemon for the lemon butter. Yum!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 24, 2009

      45

      I give 5 stars for cooking method and 3 stars for taste. Overall a 4 star recipe. My husband and I both think that it was too lemony and next time I will cut way back on it. I didn't cut the artichokes, but only trimmed the leaves and cut off the base. They cooked just as fast and turned out well. Great idea!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Crock Pot Fresh Artichokes With Lemon Butter Sauce

    Serving Size: 1 (992 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 396.0
     
    Calories from Fat 283
    71%
    Total Fat 31.5 g
    48%
    Saturated Fat 19.5 g
    97%
    Cholesterol 81.2 mg
    27%
    Sodium 390.9 mg
    16%
    Total Carbohydrate 42.1 g
    14%
    Dietary Fiber 18.9 g
    75%
    Sugars 0.5 g
    2%
    Protein 8.3 g
    16%

    The following items or measurements are not included:

    seasoning salt

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