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    You are in: Home / Recipes / Crock Pot Cornbread Beef Casserole Recipe
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    Crock Pot Cornbread Beef Casserole

    Total Time:

    Prep Time:

    Cook Time:

    4 hrs 15 mins

    15 mins

    4 hrs

    Audrey M's Note:

    This is an easy meal to throw together with things you would have on hand.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook ground beef and drain.
    2. 2
      In a large bowl, combine all ingredients except cheese and cornbread mix.
    3. 3
      Cover and cook on Low for 3 to 4 hours.
    4. 4
      Prepare cornbread batter and set aside until batter thickens.
    5. 5
      When batter is thicken, sprinkle cheddar cheese on top of beef mixture in crock pot and then top with cornbread batter.
    6. 6
      Cover and cook on High 30 minutes or until cornbread is cooked through.

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    Ratings & Reviews:

    • on May 14, 2009

      55

      Delicious! Perfect amount of spiciness (not too much) and great texture. Easy to make and a great dinner.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 27, 2007

      55

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    Nutritional Facts for Crock Pot Cornbread Beef Casserole

    Serving Size: 1 (400 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 689.9
     
    Calories from Fat 245
    35%
    Total Fat 27.2 g
    41%
    Saturated Fat 11.4 g
    57%
    Cholesterol 118.8 mg
    39%
    Sodium 1071.7 mg
    44%
    Total Carbohydrate 63.4 g
    21%
    Dietary Fiber 10.7 g
    43%
    Sugars 14.6 g
    58%
    Protein 47.4 g
    94%

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