Crock Pot Sweet and Sour Pork

Recipe by Audrey M
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READY IN: 6hrs 10mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a 4 quart crock pot, combine the pork, pineapple, bell pepper, brown sugar, ginger, vinegar and soy sauce.
  • Mix well.
  • Cook on low for 6 to 8 hours.
  • To thicken juices before serving, mix the water and cornstarch together and blend into crock pot.
  • Juices should thicken within 5 to 10 minutes.
  • Serve over rice.
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