Crock Pot Beef Casserole
Easy crock pot recipe that makes tender, savory chunks of beef. Recipe was included in a book that came with my crock pot. You could probably add mushrooms too. The cook time is a guess-timation. The directions actually state to cook on "auto-shift" for 6-7 hours but not all crocks have the "auto-shift" option.
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INGREDIENTS
Nutrition- 1lb steak (your choice of cut)
- 1teaspoon vinegar
- 2tablespoons flour
- 4tablespoons tomato sauce
- 1tablespoon Worcestershire sauce
- 1teaspoon dry mustard
- 1 1⁄4cups water
- 1teaspoon sugar
- 1teaspoon salt
- 1
- 1
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DIRECTIONS
- Remove fat from meat and cut into pieces.
- Mix flour and dry mustard together.
- Roll meat in flour mixture.
- Spoon into crock.
- Mix all other ingredients and pour over meat.
- Cook on low for 8 hours.
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