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    You are in: Home / Recipes / Crock Pot Chicken Divan Recipe
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    Crock Pot Chicken Divan

    Crock Pot Chicken Divan. Photo by cyaos

    1/1 Photo of Crock Pot Chicken Divan

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 10 mins

    10 mins

    3 hrs

    Literary Mom's Note:

    The only prep work is a little chopping--the crock pot does the rest and in only a few hours. No broccoli or cheese (unless you want to add them, but it doesn't need it). I double the curry powder since we have strong palates.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cut chicken, celery and onion into bite-size pieces and put in crock pot.
    2. 2
      Add rest of ingredients and stir to combine well.
    3. 3
      Cover and cook on high for 2-3 hours or low for 6-8 hours.
    4. 4
      Serve over rice or noodles.

    Ratings & Reviews:

    • on June 14, 2008

      45

      This was very easy and quite tasty, although a little colourless and high in fat. Next time I think I will add some parsley for colour at the end. The lemon juice and mayonnaise gave the dish a really nice tang. I used low fat mayonnaise and used lower fat cream of chicken soup. I used two teaspoons of curry as we like stronger tastes as well. I cooked some egg noodles and added them into the crockpot for about five minutes prior to serving. I will definitely make this again, although not very often. Thanks for posting!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 22, 2004

      45

      Delicious and so easy!! I followed the recipe for cream of chicken soup referenced above but substituted margerine and rice milk since I am dairy free, and it still came out great!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 29, 2004

      55

      I do a lot of crockpot cooking because it's so fast and easy. Most of it turns out okay, but this one was absolutely delicious. It's go to be one of the best recipies I've ever tried in the crockpot. Yummy, yummy. I can't say enough good about it. At first, I was afraid the curry would be too overpowering, but I did everything in the recipe just like it says, except I didn't have celery and I used frozen chopped onion. We did it over pasta. This is definitely a keeper. Yum.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Crock Pot Chicken Divan

    Serving Size: 1 (306 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 442.3
     
    Calories from Fat 230
    52%
    Total Fat 25.6 g
    39%
    Saturated Fat 4.5 g
    22%
    Cholesterol 89.8 mg
    29%
    Sodium 1010.4 mg
    42%
    Total Carbohydrate 23.4 g
    7%
    Dietary Fiber 0.7 g
    3%
    Sugars 5.6 g
    22%
    Protein 30.0 g
    60%

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