Crock Pot Chicken and Potato Curry

Total Time
5hrs 30mins
Prep 30 mins
Cook 5 hrs

This comes from Better Homes and Gardens "Crockery Cooking."

Ingredients Nutrition


  1. Put the potatoes, red bell pepper, and onion in the bottom of a 6 quart crock pot and place chicken on top.
  2. In a medium bowl mix the tomatoes, all spices, and the chicken broth.
  3. Pour over chicken.
  4. Cover and cook on High 4- 5 hours (or Low for 8- 10).
  5. If using low, switch to high.
  6. Combine cornstarch and water and add to crock pot.
  7. Cover and cook for an additional 20 minutes.
Most Helpful

Awesome comfort food! It was so good! My husband insisted it get only 4 stars because he had to add hotsauce. It was a little bland, but the better for the kids to eat! And there were NO leftovers!

Shelly K January 31, 2011

Pretty good recipe! It's nice to have a curry dish that is low in fat. I added garbanzos and peas. I served it over rice, and over fettuccine the next day. Yum!

bmnchef January 26, 2009