Crispy Oriental Pizza
- Ready In:
- 35mins
- Ingredients:
- 13
- Yields:
-
12 slices/pieces
ingredients
-
Sauce
- 1⁄2 cup hoisin sauce
- 2 tablespoons plum sauce
- 1 tablespoon creamy peanut butter
- 1⁄2 teaspoon finely chopped fresh garlic
- 1⁄4 teaspoon finely chopped fresh gingerroot (or you can substitute a dash of powdered ginger)
-
Pizza
- 1 cup chopped cooked chicken
- 3 tablespoons hot and spicy barbecue sauce
- 1 (16 inch) armenian cracker lavash bread
- 1⁄2 cup chopped fresh mushrooms
- 1 cup chopped red bell pepper
- 1⁄4 cup chopped green onion
- 6 ounces mozzarella cheese, shredded
- 2 tablespoons chopped fresh cilantro leaves
directions
- Stir together all sauce ingredients in small bowl; mix well.
- Place chicken and barbecue sauce in resealable plastic food bag. Seal tightly. Turn bag several times to coat chicken well.
- Heat oven to 375.
- Place creacker bread onto ungreased baking sheet. Spread sauce to within 1/2 inch of edge. Top with chicken mixture, mushrooms, red pepper, green onions, cheese and cilantro.
- Bake for 15 to 20 minutes or until cheese is melted. Cut into wedges or squares and serve.
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RECIPE SUBMITTED BY
Bobbie S.
San Jose, CA
This is a picture of me with my oldest grandson, DJ and was taken this past summer when we went on a cruise and land tour of Alaska.
I am retired after working for the same company for 25 years. My husband is a retired military officer. After the military he started working for Lockheed and is now retired from there as well. We live in San Jose, CA and have lived in the same house for over 33 years. We have two grown children and 6 beautiful grandchildren. I love to try new recipes and jazz up old ones. Taste of Home and Southern Living are my favorite recipe magazines(I enjoy reading a little bit about the people who submit the recipes). Recipe Zaar is just an incredible site. I've made many new friends since joining. I have tons of cookbooks -- but now when I need a new recipe that I know I can count on, I come here!
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