Recipe by 955022
This was great. My kids loved it and it was easy to make. I made this recipe up as sometimes i am at a loss as to what to make for dinner. I hope someone enjoys this.
Top Review by Jug O'Mud
DH wanted to help me out by cooking dinner tonight. I was delighted to find your recipe--it looked yummy and, even better, was simple and quick to make (a must have for tonight's meal). He combined bacon grease with the oil to saute the onions (1 med., chopped) then cooked the steaks separate (didn't bother to cut them into cubes). It was delcious and our entire family loved it. Forgot to make rice / pasta side, so served with microwaved baked potato. Gravy was great, steak was great, onions were great....dinner was great...thank you!
- 4 -6 cube steaks
- 1⁄2 onion
- 2 tablespoons flour
- 1⁄4 cup oil
- 4 tablespoons butter
- 1 cup milk (maybe a little more)
Directions See How It's Made
- Cook cube steak and onion in oil (make sure there is enough oil as this is where the flavor comes from) until fully cooked. REmove from pan and cut up into cubes. Add butter to pan. AFter butter fully melts add flour. Then slowly add milk to pan until reaching desired thickness. Put over rice or noodles. ENJOY!