Prep 15 mins
Cook 3 mins
This was in one of those coupon flyer things...cooking time is chilling time.
- 1 quart fresh cold coffee
- 1 quart eggnog
- 8 ounces french vanilla cool whip, thawed
- 1⁄2 teaspoon cinnamon
- 1 cup rum
- 8 ounces french vanilla cool whip
- fresh nutmeg
- Mix coffee, eggnog, thawed Cool Whip, rum and cinnamon very well.
- Chill in fridge until very cold.
- Top each serving (1/2 cup) with a dollop of French Vanilla Cool Whip and freshly grated nutmeg.