Recipe by FloridaGrl
This is wonderful with just about anything. You can substitute light mayo and light sour cream for the regular. I have even used Splenda for the sugar.
Top Review by jp mims
I cut the recipe in half since it's just the two of us. This tastes best made the day before. The only change I made was to add a small amount of sweet pickle relish and sometimes I add onion diced very small. DH asks for this all the time, and lucky for him(just kidding), it's easy!!
- 1 cup mayonnaise
- 1 cup sour cream
- 2 tablespoons sugar
- 2 tablespoons cider vinegar
- 2 tablespoons fresh lemon juice
- 1 teaspoon dry mustard
- 1⁄2 teaspoon celery seed
- 1⁄2 teaspoon pepper
- 1⁄4 teaspoon salt
- 1⁄8 teaspoon hot sauce (can add more to taste)
- 2 (16 ounce) packagesshredded coleslaw mix