Eastern NC Slaw

READY IN: 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Use box grater to grate the entire head of cabbage into a bowl.
  • Mix all remaining ingredients in a separate bowl until combined.
  • Pour into grated cabbage and toss until all is combined.
  • Refrigerate for 1 hour and serve.
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