Creamy Artichoke Dip
- Ready In:
- 40mins
- Ingredients:
- 6
- Serves:
-
8
ingredients
- 1 (12 ounce) can artichokes, cut up
- 1 cup mayonnaise
- 1⁄2 cup parmesan cheese
- 3⁄4 cup mozzarella cheese
- 1⁄4 cup sour cream
- fried onions, for topping
directions
- Mix all ingredients together.
- Top with fried onions and bake at 350 degrees for 30 minutes or until lightly browned on top.
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RECIPE SUBMITTED BY
Kristen in Chicago
Chicago, IL
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