Creamed Corn
- Ready In:
- 15mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 56.69 g cream cheese, cubed
- 29.58 ml milk
- 418.15 g can cream-style corn
- 283.49 g package frozen corn, thawed
- 118.29 ml shredded cheddar cheese
- 78.78 ml sliced green onion
directions
- Cook cream cheese and milk in medium saucepan on medium heat until cream cheese is melted. Stir frequently.
- Add cream style corn and thawed corn, stir.
- Cook 4 minute or until heated through, stirring occasionally.
- Spoon into serving dish.
- Sprinkle with cheddar cheese and green onions.
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RECIPE SUBMITTED BY
bonjovi4ever
Athens, Texas