Cream Soda Mix for Sodastream Pop

"Cream soda flavoring homemade with no splenda! Tasty, and easy to make. Stores well and less expensive than buying the pre-made mixes."
 
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Ready In:
15mins
Ingredients:
5
Yields:
8-9 bottles
Serves:
16-18
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ingredients

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directions

  • In a medium pan, heat the Turbinado sugar and 1/4 cup water over medium high heat until carmelized.
  • Cut and squeeze one lemon.
  • Split the vanilla bean or use the vanilla extract.
  • Remove pan from stove and add 2 cups water and the lemon juice. Add vanilla bean and seeds, return pan to the heat and bring to a boil.
  • Remove from heat and allow to stand for 1 hour.
  • Pour syrup into an airtight container. Store in the refrigerator.
  • Add syrup to taste to carbonated water.

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Reviews

  1. This is yummy, although we made a few adjustments the second time around. I ditched the lemon juice. My hubby liked it, but I didn't care for it. I am using vanilla beans. I split it, scrape it and put the seeds in and the pod. However, I remove the pod at the end of the boil. And, I increased the boil time to about 10-15 minutes to let it thicken up just a bit more. 1/2 - 3/4 C syrup per liter of seltzer. Then, for serving time, pour 1-2 ounces of cream or half and half into a glass, add about 6 ounces of soda. Super delicious - cream soda!
     
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