Easy Bake Oven Butter Cream Frosting Mix
- Ready In:
- 6mins
- Ingredients:
- 3
- Yields:
-
8 Packages
ingredients
- 2 cups icing sugar, sifted
- 3 tablespoons non-fat powdered milk
- 6 tablespoons peanut butter
directions
- In a medium bowl, combine icing sugar and milk powder. Stir with wire whisk to blend. With a pastry blender, cut in peanut butter.
- Spoon about 1/3 cup mixture into each 8 small containers or Ziploc bags. Seal tightly. Label with date and contents.
- Store in cool dry place. Use within 12 weeks.
-
To Use:
- In a small bowl mix 1 package Butter Cream Frosting with 3/4 teaspoon water. Stir well with a spoon until smooth and creamy. Add a drop or two of vanilla if desired.
- Each pack makes about 1/4 cup of frosting.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
WebAdmin for EBORecipes.com featuring Easy Bake Oven Recipes and Resources.