Cream Cheese Frosting

Submitted by ChocolateLove

"This is a great cream cheese frosting recipe that I came up with. I use it for everything (exept when I need chocolate frosting :-) ). Everyone loves it."

 

• Ready In: 10mins
• Ingredients: 5
• Serves: 15

ingredients

• 2 lbs powdered sugar
• 8 ounces cream cheese
• 1⁄2 cup butter (1 cube)
• 1 -2 tablespoon vanilla (to taste)
• 1⁄2 cup milk

directions

1. Sift powdered sugar into larger mixing bowl.
2. Add softened or melted butter, cream cheese, and vanilla.
3. Start mixing slowly, and gradually beat faster as powdered sugar disolves.
4. For a fluffy frosting, beat 5-10 minutes, beat until ingredients are totally mixed in for a "not fluffy" frosting.
5. Add milk to thin frosting and powdered sugar to thicken.
6. Enough for 1 regular cake, 24-30 cupcakes -- .

Reviews

[Rebecca48188]

Just finished this...came back to make sure I had followed the correct measurements because mine is a soupy puddle and I didn't even use the full 1/2 cup of milk...I highly recommend adding just a few tablespoons at a time...