Total Time
40mins
Prep 5 mins
Cook 35 mins

From the old TSR recipe boards.

Ingredients Nutrition

Directions

  1. Preheat oven to 350°F.
  2. Grease square 8 inch dish.
  3. Beat brown sugar and margarine till fluffy.
  4. Stir in Bisquick and walnuts until mixture is crumbly.
  5. RESERVE 1°C.
  6. Press mixture into pan and bake for 12 minutes.
  7. Mix cream cheese and sugar.
  8. Beat in remaining ingredients until smooth.
  9. Spread mixture over baked layer in pan.
  10. Sprinkle with reserved crumbly mix.
  11. Bake 25 minutes more until center is firm about 25 minutes.
  12. Cut into 2 in squares.
  13. Store in refrigerator.

Reviews

(1)
Most Helpful

I was looking for something to make with cream cheese and last time I looked, I found another recipe for similar to Christmas cookies, not really what I wanted. I had bought cream cheese at a food warehouse and wanted to find new recipes to make using it. I made it and it is in the oven now. Yummy already. I don't really like lemon, so I put 7-up in it instead, so it still gets that bit of lemon flavor, but better. It is good. I think I would add more filling next time as the "crust" kind of takes over, although it is good.

Stephanie in Indiana July 19, 2011

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