Crawfish Etoufee

Submitted by KENDAL95

"So quick, easy & delicious!"

 

• Ready In: 30mins
• Ingredients: 8
• Serves: 4

ingredients

• 1⁄2 cup unsalted butter
• 1 medium onion, chopped
• 1⁄2 bell pepper
• 1 tablespoon minced garlic
• 1 lb crawfish
• 1 (14 1/2 ounce) can cream of shrimp soup
• 1 (14 1/2 ounce) can rotel
• salt & pepper

directions

1. Melt butter and the sauté veggies until tender.
2. Add cream of shrimp soup and rotel.
3. Add Crawfish and simmer 20 minutes and season to taste.
4. Serve over rice.