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This is great served with green salad and a frosty mug of beer.
Make and share this Crawfish Cornbread recipe from Food.com.
- In a large bowl, combine dry ingredients.
- In a medium bowl, beat eggs thoroughly.
- Add other ingredients to eggs.
- Add egg mixture to cornmeal mixture; mix well.
- Pour into a large oblong baking dish; bake at 375 degrees for 55 minutes or until golden brown.