Cranberry Vinaigrette
- Ready In:
- 15mins
- Ingredients:
- 5
- Serves:
-
4
ingredients
- 1⁄2 cup cranberry sauce (may be chunky or jellied)
- 2 tablespoons olive oil
- 1 tablespoon red wine vinegar
- 1 teaspoon Dijon mustard
- salt and black pepper
directions
- In a small bowl, whisk together cranberry sauce, olive oil, vinegar, and mustard. Season, to taste,, with salt and pepper.
- Pour mixture over salad and toss to combine.
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RECIPE SUBMITTED BY
Lorraine of AZ
Scottsdale