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    You are in: Home / Recipes / Cranberry Soda Bread With Lime Glaze Recipe
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    Cranberry Soda Bread With Lime Glaze

    Cranberry Soda Bread With Lime Glaze. Photo by JanuaryBride

    1/2 Photos of Cranberry Soda Bread With Lime Glaze

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    35 mins

    30 mins

    Boomette's Note:

    From Rachael Ray.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 425°F Line a baking sheet with parchment paper. In a medium bowl, whisk together 1 1/3 cup milk and the lemon juice; let sit at room temperature for 10 minutes.
    2. 2
      Meanwhile, in a large bowl, combine the flour, baking soda and salt. Rub in the butter until coarse crumbs form, about 3 minutes. Stir in the cranberries.
    3. 3
      Beat the egg into the milk mixture; stir into the flour mixture until just combined. Transfer the dough to a lightly floured surface and knead until it just comes together; form into an 8-inch round and place on the prepared baking sheet. Using a knife, score a 1/2-inch-deep "X" in the round. Bake until dark golden and crusty, 25 to 30 minutes. Transfer to a rack to cool completely.
    4. 4
      Meanwhile, in a medium bowl, combine the confectioners' sugar, lime peel, lime juice and the remaining 1 tablespoon milk. Drizzle the cooled soda bread with the lime glaze.

    Ratings & Reviews:

    • on January 06, 2010

      55

      Very good bread. . .and the lime glaze really makes it special!!! I added 1/2 cup chopped walnuts, otherwise made it as written. Mine was a bit underdone in the middle even after 30 minutes, so next time I will make the round a bit more flat. Thanks for sharing, Boomie!!! Made for Photo Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Cranberry Soda Bread With Lime Glaze

    Serving Size: 1 (208 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 491.8
     
    Calories from Fat 85
    17%
    Total Fat 9.5 g
    14%
    Saturated Fat 5.3 g
    26%
    Cholesterol 58.4 mg
    19%
    Sodium 744.9 mg
    31%
    Total Carbohydrate 89.5 g
    29%
    Dietary Fiber 3.3 g
    13%
    Sugars 20.7 g
    83%
    Protein 11.7 g
    23%

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