Cranberry Raspberry Punch
- Ready In:
- 10mins
- Ingredients:
- 6
- Yields:
-
5 quarts
- Serves:
- 12-15
ingredients
- 1 (16 ounce) package frozen sweetened strawberries, thawed
- 1 (12 ounce) can frozen lemonade concentrate, thawed
- 1 (11 1/2 ounce) can raspberry-cranberry frozen juice concentrate, thawed
- 2 liters ginger ale, chilled
- 2 liters club soda, chilled
- 1 quart raspberry sherbet (or orange)
directions
- In a blender, combine the strawberries, lemonade concentrate and cranberry raspberry concentrate. Cover and process until smooth.
- Transfer to a punch bowl, then stir in ginger ale and club soda. Top with scoops of sherbet and serve immediately.
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RECIPE SUBMITTED BY
KissKiss
United States