Cranberry Fruit Relish

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READY IN: 2hrs 15mins
Recipe by A Messy Cook

This fruity relish requires no cooking – all you need is a blender! Cranberries, oranges, apples, and pineapple (plus some ginger and nutmeg to jazz it up) make this a great change of pace from the usual cranberry sauce. The recipe is from Taste of Home’s 2005 Holiday Recipe collection. I haven’t tried it yet, but when I make it, I’m going to reduce the sugar. Cook time is chill time.

Ingredients Nutrition


  1. Place cranberries, orange, and apple in blender; cover and process until chunky.
  2. Transfer to bowl and stir in remaining ingredients.
  3. Cover and refrigerate for at least 2 hours.

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