Cranberry Broccoli Salad

Submitted by grandma2969

"Once you try these in combination..you will wonder why you did not think of it yourself...flavors complement each other I sometimes use brown sugar in place of white sugar"

 

• Ready In: 24hrs 15mins
• Ingredients: 9
• Serves: 6-8

ingredients

• 1 1⁄4 cups fresh cranberries, halved
• 2 cups broccoli florets
• 4 cups cabbage, shredded
• 2 tablespoons cider vinegar
• 1⁄2 cup raisins
• 1 small onion, finely minced
• 1⁄2 lb bacon, crisp, crumbled
• 1 cup mayonnaise
• 1⁄3 cup granulated sugar

directions

1. In a large bowl, combine cranberries, broccoli, cabbage, walnuts, raisins, onions and bacon.
2. Combine remaining ingredients and pour over cranberry mixture.
3. Toss well.Cover and chill overnight.

Reviews

[Ambervim]

Of course I did vary it a bit...Instead of cabbage, I shredded the stalks of the broccoli<br/>and used more vinegar. Normally would have used plain yogurt. I did not add bacon or raisins but did add walnuts.

 

[sugarpea]

This is excellent, grandma. I admit to not using the cabbage ( didn"t have any on hand) but otherwise followed the recipe increasing the amount of broccoli. It's crunchy, chewey, tangy, and sweet. Delicious.